At Bacco in NOLA had swordfish, most tasty, tasted black truffle fettuccine, yum, and sampled shrimp and lobster ravioli, not my favorite, it seemed over-flavored and of questionable texture. Wine was Opus 1 (?) California (?), whatever, it was favorable to my senses. Room is nice, good ceilings, but noisy, wait staff is attentive but slightly android-ish.
Opus One now thats some fancy stuff.....whould not help the flavor of shrimp/ster ravioli....
i didnt know you owned a sprartcoat
I own the sportcoat you gave me, didn't need it. Yeah, my friend, who may be richer than god to begin with, won two thousand dollars at Harrah's, playing video blackjack. I helped him spend it.
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- jimlouis 4-28-2003 4:10 am
Opus One now thats some fancy stuff.....whould not help the flavor of shrimp/ster ravioli....
- Skinny 4-28-2003 3:24 pm [add a comment]
i didnt know you owned a sprartcoat
- bill 4-28-2003 4:46 pm [add a comment]
I own the sportcoat you gave me, didn't need it. Yeah, my friend, who may be richer than god to begin with, won two thousand dollars at Harrah's, playing video blackjack. I helped him spend it.
- jimlouis 4-29-2003 5:15 am [add a comment]