Blue Hill NYC: 3 great courses of veggies/dairy/egg products and 2 were extra fab: a chestnut flour?? and delicata squash ravioli w/ arugula puree and "this mornings egg" which came with schrooms and lettuce broth, the flesh eaters arround me loved the venison and the crab....
Mas (farmhouse): I have never been here and it was off my radar, but we started with raw seafood and the Taylor Bay's served with stuff I cant recall is hands down dish of the year 07 so far, stunning, reminded me of how good these sea candies are (like at the old Union Pacific). The rest of the meal was super, great wine list, interesting up-market crowd.
my companion said of the scallops addition.....probably lemon zest and something cucumbery-vinegary
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Mas (farmhouse): I have never been here and it was off my radar, but we started with raw seafood and the Taylor Bay's served with stuff I cant recall is hands down dish of the year 07 so far, stunning, reminded me of how good these sea candies are (like at the old Union Pacific). The rest of the meal was super, great wine list, interesting up-market crowd.
- Skinny 2-01-2007 4:34 pm
my companion said of the scallops addition.....probably lemon zest and something cucumbery-vinegary
- Skinny 2-01-2007 10:39 pm [add a comment]