just back from Virot's bar--two excellent wines (99 Boxler Riesling Harth @ $50 and 96 Ch. Simone Blanc @ $65) and 4 Bar Menu offerings (best were--Oysters au Gratin with mushrooms and Baked Clams!!!)--looooking forward to dinner - Skinny 3-15-2001 3:29 am
- Skinny 3-15-2001 3:29 am