COI

OYSTER meyer lemon, radish, green apple
BEET AND GOAT CHEESE TART (BROKEN, INVERTED) rye, dill
DUNGENESS CRAB AND BEEF TENDON SOUP asian pear, finger lime, cilantro
BLACK TRUMPET-SUNCHOKE DUMPLING braised lettuce, brown butter, mushroom dashi
NEW OLIVE OIL brassicas, dandelion-potato puree
AGED DUCK BREAST GRILLED OVER CHARCOAL cracked bulgur, young turnip, eucalyptus
MANGO yogurt, matcha
CHOCOLATE BABA mezcal, citron, mint
Menu $195

18% service charge (shared by the entire staff)