I think i had the heat too low......did the 1 1/2 min a side.....first try:>)

I ended up having to fry mine for 8 or so min to get a good brown before adding the onion. Worked out well. I don't see how one could brown 8 thighs in 1.5 min unless using a wok.
- steve 12-11-2020 9:57 pm [add a comment]