why some ask...
1) giant shrimp the texture of rubber
2) mediocere creamed spinich (not exceptable)
3) not exciting potato's
4) unripe tomatoe's and onion course (i dont get it)
the steak was very good but not monumental
(skinny)
- linda 12-22-2004 4:01 pm
back to sustenance
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1) giant shrimp the texture of rubber
2) mediocere creamed spinich (not exceptable)
3) not exciting potato's
4) unripe tomatoe's and onion course (i dont get it)
the steak was very good but not monumental
(skinny)
- linda 12-22-2004 4:01 pm