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Portland Value's (in one top ten report)
Metrovino’s Seafood Chowder: True, I first encountered this sensational soup in 2009, but I return periodically to slurp of its goodness and fortify my ravaged soul. Fatty smoked bacon adrift in a sea of oysters, clams, tuna, and halibut for $5. Why aren’t you eating it now?
Miho Izakaya For sheer menu audacity, I have to give it up for the little Japanese pub on N Interstate. The ingredients are always cracking fresh, and the 25 or so small-plate offerings ($2-10) are not only uniformly tasty, but extremely interesting to boot. The slow-cooked pork, spicy noodles, and beguiling fish entrees will reel you in and turn you into a homing pigeon for this coop.
(S/E have you eaten at Red Onion Thai Cuisine??)