...more recent posts
Will you Oregonians go to check out my friend Garrett's latest project?
He is opening a restaurant tonight in your great city, it is called 'The Imperial'. He has been running restaurants for many years. This is the first one that he is doing from the ground up.
He is the person that I have been trying to introduce to Skinny for a while now. You guys may have already crossed paths.
I have only seen pictures; the place looks like they are serious about what they are doing.
((could not agree more on the Vietnamese comment)
The New York Restaurant Wish List
By THE NEW YORK TIMES
Pete Wells: A really first-rate Cantonese restaurant, like what Hakkasan could have been if the quality were as high as the prices. A spectacle with better than average food, where tourists will feel like they saw New York and New Yorkers will feel like they weren’t ripped off. (In other words, the kind of place that the Rainbow Room was under Joe Baum.) A Moroccan restaurant with a chef who pays attention to ingredients. More, and better, restaurants in Harlem, Bedford-Stuyvesant and the Bronx. And a place that does for Vietnamese food what Ayada, Sripraphai or, in a slightly different vein, Pok Pok Ny have done for Thai.
excited about our pop up restaurant opening tomorrow at the TBA Festival, with a different PDX chef each night, starting with one of my fave spots boke bowl. Oh, and the art should be pretty good too. ; )
"It was then that I decided to sample every cookie in the Pepperidge Farm family and figure out what was what. I would try to understand what made each cookie special and seductive—and what it might mean to be drawn to one of them more than another."
time machine chefs
do the mashed potato...
ginger ale by Bruce cost
Via REE
Jersey City BYOB spot rated one of the top new restaurants in the country by Bon Appetit http://thirtyacres.tumblr.com/
no phone, no substitutions, no party's bigger than 4, hear its yumyum
http://littleserow.com/
Spiced Dark and Stormy: Chinese five-spiced Gosling’s dark rum, house brewed ginger beer, lime. $9 @ http://www.clydecommon.com/menu-liquor/
good lemonade recipe, i'm going to make this today. love the zest infused simple syrup.
chick-fil-a deconstructed.
eleven madison parkourses