...more recent posts
eleven madison parkourses
lunch: an urban intervention
grilled pumpkin rosemary and sea salt
it's also getting to be time for fried zucchini fritters! 1st home grown tomatoes eaten
Last weekend!!!!
31 Days of German Riesling
Concert Cruise 2012
THIS Tuesday! July 24, 2012, 8-11pm
All-you-can-drink Riesling, 2 live bands, a 3-hour-long cruise!
My favorite 31 days of the year are winding down, though take some heart in the fact that there are few things that Mr. Paul Grieco lets come to an end without some serious fireworks.
THIS Tuesday, July 24, we'll embark on the second-annual, 31 Days of German Riesling Concert Cruise!
What exactly is a German Riesling Concert Cruise?
Imagine about 300 of Riesling's greatest fans, a boatload of Riesling (literally), two musical acts (see below), a German Wine Queen and a 3-hour cruise around New York Harbor.
This is New York City and this is how we do it - enough with the same old, same old.
For the music, the night will begin with the Dead Exs and then, as the Riesling hits its own crescendo, the four-piece, all-female tribute band to Led Zeppelin will take the floor: Lez Zeppelin!
The $54 tariff includes the trip, the music and all-you-can-drink Riesling. If you muster up a party of eight friends, go ahead and drop the charge to $35 a person. (The Crush Crew is taking advantage of this deal - you'll find eight of us on board!)
Food, familiar to anyone who's been to one of Grieco's Terroirs, will also be available for a price.
To grab your tickets and for all critical information, CLICK HERE!
Agave unmasked
"cheap" eats
"high" end dining at robertas
stirring up ferment.
feelin' crabby?
pretzel logic
yuck.
Seattle's food forest
Controversy over bottle of 2000 Charmes by Dugat last night...Drank at GSI 33rd w usual geeks...Daniel O...fully off wag,Trimbach, Josh Reynolds, Victor....Dugat...? Bad man? Tough after many Gouges...
Thoughts?
sdb
all in this tea can be streamed on Netflix.
Fried soft shell crab, lettuce, tomato, guacamole, with wasabi garlic lemon zest mayonnaise.
decoy strawberry rocks
Had home made kale chips tonight. 1 bunch of kale. Washed, dried, chopped. Put in two baking pans spread out not overlapping too much. Sprinkled olive oil and salt. Popped in oven at 350 for (?) 10 mins. (keep an eye on it. We didn't and it over cooked slightly but not burnt. Sill real good, perhaps actually a desirable result.) they should crunch. great as veg w diner or snack w drinks!