...more recent posts
where's Chang?
Long overdue stop at my old fav Bar Masa......I had an hour to kill between meetings.....this meal took 34 minutes to eat, and was tax deductable......sushi, uni califlower risotto, fish noodle pasta (gluten free)
candy corn. beats all of the pumpkin spice nonsense out there.
back stage Po-O
rubber biscuit
google image "hotdog fingers" for various severed finger looking hotdog preparations just in time for halloween!
Oct. 4, 12-5 pm
Orchard Street between Delancey and E. Houston
PICKLE FUN FOR EVERYONE!
OPEN TO THE PUBLIC!
We thought you’d never ask.
Pickle Day is a neighborhood wide celebration of all things pickled that takes place every autumn in New York’s Lower East Side. The streets come alive with internationally renowned picklers, local vendors, live music, and activities. This celebration of the great LES pickling tradition takes center stage for ONE DAY EVERY YEAR, drawing enthusiasts from ’round the globe to remember their pickled roots!
Random food thought ... Pasture raised chicken, medium rare. Cook using sous vide long enough to pasteurize, then eat like a lion with a fresh kill.
could this day get any worse!?!
i accidentally grabbed the mrs cubbisons butter & garlic croutons made with texas toast bread when what i really wanted was the new york brand texas toast garlic & butter croutons.
you feel me, right? what a fucking day.
Cooked a secreto last night.....
Gonna try to duplicate the tonnato w/ the leftovers when Linda returns.....
