6/4/00--La Bouillabaisse on Atlantic ave in Brooklyn--was good but too rich on the sauces for me--i enjoyed the two dishes with the spicy marinara(sp?) sauce most--but lots of fresh seafood (and other stuff) not a fun list but only $4 corkage--we ended the meal w/ poached pear & blue cheese served with 90 Quinterelli Amarone(thanks Jim)
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"... sustenance - ... seafood (and other stuff) not a fun list but only $4 corkage--we ended the meal w/ poached pear & blue cheese served with 90 Quinterelli Amarone(thanks Jim ... ..." |