last night penne w/ melon in a gorganzola sauce--sounds funny but tasted yummy @ ribollita 260 park ave south--food was simple ok but a friend let us byob so :>):>)--he told me of a hot new brooklyn spot on 5th ave in the slope and spoke of lots of chef's thinking that brooklyn is the future, i ran into the wine buyer from aureole whom with another couple chaps i know opened a 70 seat spot on flatbush near 6th ave...maybe i need to move to brooklyn...
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