Tuna melt but not tuna salad


- steve 6-14-2020 1:37 pm


there might be a good version of this but the few times ive tried to make it i thought they were gross, tuna melts that is.


- dave 6-14-2020 2:14 pm [add a comment]


Not a fan of hot tuna with or without cheese 


- bill 6-14-2020 6:30 pm [add a comment]


  • Not even with Papa John Creach?
    - alex 6-15-2020 5:30 am [add a comment]


  • Hold the papa john
    - bill 6-15-2020 7:10 am [add a comment]



I think i make a great fish melt.......the key thing is to butter crunch the bread, melt the cheese........BUT than serve room temp with pickles and chips
- Skinny 6-14-2020 7:06 pm [add a comment]


  • Forgot and white fish like halibut best


    - Skinny 6-14-2020 7:25 pm [add a comment]


  • AgreeSkin, I love a Cuban except for the hot pickles.throw em on at the end. Home made bread and butter pickles rule. Put up


    - bill 6-14-2020 7:34 pm [add a comment]


  • Skinny, this sounds like some incredible teaching, but I don't understand. "Butter crunch" the bread? What now? And when exactly to melt the cheese? Thanks.
    - jim 6-14-2020 10:35 pm [add a comment]


  • Jim, I expected some support here! I made Baiting Hollow left over melts, lots of butter on high heat and the bread gets crunchy and the cheese melts......
    - Skinny 6-14-2020 11:58 pm [add a comment]






add a comment to this page:

Your post will be captioned "posted by anonymous,"
or you may enter a guest username below:


Line breaks work. HTML tags will be stripped.