small batch tonic waters :

there is Q tonic from brooklyn. and another from boston and another from the uk. will check and advise.

locavore : oxford english word of the year '07

interesting software dude , read an article on him in economist titles "doing well by being rather nice"

8 @ www.catalanfoodandwine.com in u-stun tx 2nite. c-fud stew = big yums. also "crab fingers"?! wtf? yummy, but call them wat they r ... claws!

kthxbai

little fat man with a pug nosed face...pug pug...pug pug

Big news bird for Bucks.

you stay classy, media!

ny post
trentonian

shake shack at shitifield

la notte di antonioni

Not only do Mormons believe that Jeebus and Dick Cheney Satan are brothers, they're dirty rotten commies. (Scroll down to the question on "united order".)

Hillary!

Bay Ridge has a tiny yet delish new place for those whom like rich full flavored classic food Petit Oven.... She used great butter and lots of hearty meat cream etc but all the food is yummy and correct (and organic if possible) and well priced.....
We pick up but its still BYOB for dine in....
276 Bay Ridge Ave
Brooklyn, NY 11226
(718) 833-3443

first stab at new Momofuku was awesome, and to me more yummy than Saam Bar......we had pork 6 ways and a sensation baby squid dish and a grand cru spanish mackeral......great meal, GREAT!!

its no longer who do you want to have a beer with for judging whether youd want to vote for some as president, now its who do you think is more likely to pull over and help you with a flat tire? not surprisingly, hillary lacks this quality. the media emnity for her is one of the few things that makes me like her.

I waited too long to buy a PS3 60 GB. It's the one that has HW support for PS2 games -- a feature no longer available in the new 40 and 80 GB units. I'm now in Amazon Marketplace/E-Bay hell. The first one is going back after dying within a week. It was "new", except for the fact that it had obviously been out of the box. The second one is now order. It's allegedly "factory sealed".

Part of my testing is playing the Simpson's PS3 game. I'm really a one game gamer (Gran Turismo), but the Simpson's game is kinda fun. One of Homer's super powers is a super belch that can be used to destroy things. Heh heh heh.

Oh, and Blu-ray is freaking awesome.

How could you not buy PC cooling products from a company with a logo like this?

cummon, take the pen

Terrorism in New Orleans, and a selection of comments from its enlightened citizens.

netflix find: killer of sheep (see link for trailer)

Killer of Sheep examines the black Los Angeles ghetto of Watts in the mid-1970s through the eyes of Stan, a sensitive dreamer who is growing detached and numb from the psychic toll of working at a slaughterhouse.

Frustrated by money problems, he finds respite in moments of simple beauty: the warmth of a coffee cup against his cheek, slow dancing with his wife in the living room, holding his daughter. The film offers no solutions; it merely presents life — sometimes hauntingly bleak, sometimes filled with transcendent joy and gentle humor.

Killer of Sheep was shot on location in Watts in a series of weekends on a budget of less than $10,000, most of which was grant money. Finished in 1977 and shown sporadically, its reputation grew and grew until it won a prize at the 1981 Berlin International Film Festival.

Since then, the Library of Congress has declared it a national treasure as one of the first fifty on the National Film Registry and the National Society of Film Critics selected it as one of the "100 Essential Films" of all time. However, due to the expense of the music rights, the film was never shown theatrically or made available on video. It has only been seen on poor quality 16mm prints at few and far between museum and festival showings.

Now, thirty years after its debut, the new 35mm print of Killer of Sheep, brilliantly restored by UCLA Film & Television Archive, is ready for its long-awaited international release.

village voice review

salon review

lair of the white worm on ifc at midnight.

speaking pigeon

When Ray Bengen learned that he was going to start work at the New York Times new Eighth Avenue office tower back in July as a software engineering consultant he thought, "Great. It's just up the street from where I live. I can ride my bike to work."

There was just one problem. While the Times and developer Forest City Ratner were promoting their new Renzo Piano-designed skyscraper as a "technologically advanced and environmentally sensitive" exemplar of green construction, a lack of bike parking and policies hostile towards cyclists were discouraging employees from commuting to work by the city's most environmentally-friendly mode of urban transport.

"I couldn't believe they built such a supposedly 'green' building without a bike room," Bengen said. "This isn't exactly the best neighborhood to leave a bike outside all day."

For a few weeks a friendly security guard allowed Bengen to bring his "cheap old Giant" bicycle into the building through a freight elevator. Then one day in September the guard said that he wasn't allowed to do that anymore.

Master Cleanse #4: previous #4 failed, I was just too hungry, so I MC'd during day and Vegan'd at night......yesterday was day one and it was tough but I held up, today should be easier......

These should be happy times for owners of small farms. Not only are commodity prices way up, but the buy-local movement has caught fire around the country. Rapidly growing numbers of people are embracing the romantic notion of buying food directly from area farmers, sometimes driving hours into the countryside to buy veggies, meat and milk.

The number of farmers markets over the last five years has increased more than 50 percent, to nearly 4,500 from 2,800, according to the US Department of Agriculture. Since the European idea of Community Supported Agriculture (CSA) was adopted by a handful of US farms twenty years ago, enabling consumers to buy shares in the output of local farms, the concept has been adopted by as many as 3,000 small farms across the US. Thousands of consumers are trekking out to dairy farms to purchase suddenly popular unpasteurized milk for its perceived health benefits over the pasteurized stuff, according to the Weston A. Price Foundation, a promoter of raw (unpasteurized) milk consumption. (Retail sales of raw milk are prohibited in most states).

Cracking Down

But as the re-emergence of a farm-to-consumer economy draws increasing amounts of cash out of the mass-production factory system, the new movement is bumping up against suddenly energized regulators who claim they want to "protect" us from pathogens and other dangers.

Federal and state agriculture and health authorities say farmers are violating all kinds of regulations to meet fast-growing consumer demand, such as slaughtering their own hogs and cattle instead of using state and federally inspected facilities, and selling unpasteurized dairy products and cider without the proper permits. Farmers feel there are other issues lurking in the background and driving the regulators--for example, the National Animal Identification System (NAIS) under which farm animals are tagged with computerized chips for tracking; in most states the federal program is voluntary, but in Michigan it is mandatory, so the regulators who tested Greg Niewendorp's cattle for bovine TB also affixed radio frequency identification tags to their ears.

Economist is good for pointing a good death, this guy while interesting isn't missed by me