"Jean Georges Vongerichten, who himself was in town to support his new J&G Grill at the St. Regis, told us he was also meeting with Wylie Dufresne about a new potential project. Vongerichten (a partner in wd~50) let slip, "Wylie has a new baby and wants to do something else." Phil Suarez, another wd~50 partner and Vongerichten's main backer, added that Dufresne is "looking aggressively" for a new space on the Lower East Side."
I had the quail “saltimbocca” at
Coppa. Prosciutto and quail is a nice combination. I got to sample someone else's braised escarole side dish. Yum.
How do you say pull my finger in jap
anese?
i guess we moved too soon. alex, start dining at cebu!
My new super lunch - sliced, raw brussels sprouts with lemon, s/p and one can of sardines in olive oil chopped in. Tasty.
Stopping off place
heretons of primitive art, dada and creative children's projects and books on said subject. Via mondo bloggo
He blew his mind out on a car
hereSee the video