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Day in the life of the Sustenance Abuse Program
3.5 liters of the Lemon/Cayanne/Maple Syrup drink, drunk every hour or so
1 liter AM heavly salted water
.5 liter PM heavly salted water
1.5 liter straight water during day (s/b drinking more)
= 9.5 liters
woodgrain CDs (via Travis)
With THE GREEN, Sundance Channel becomes the first television network in the United States to establish a major, regularly-scheduled programming destination dedicated entirely to the environment. Each week THE GREEN will present original series and documentary premieres about the earth's ecology and concepts of "green" living that balance human needs with responsible care for the planet. THE GREEN reflects the current tipping point in public awareness about ecological issues and the trend towards environmentally sustainable approaches to modern living. Presented by Robert Redford, the destination is hosted by award-winning journalist Simran Sethi and community advocate and MacArthur Fellow Majora Carter, two dynamic leaders who have distinguished themselves with revolutionary ideas in such areas as civic planning and global business practices.
Leading off each edition of THE GREEN at 9:00pm is the original program "Big Ideas for a Small Planet," a documentary series presenting the forward-thinking designers, products and processes that are on the leading edge of a new green world. Each episode revolves around a different green theme as it spotlights a specific innovator or innovation that has the potential to transform our everyday lives. "Big Ideas for a Small Planet" is produced by Scout Productions ("Queer Eye for the Straight Guy" NBC/Bravo and The Fog of War).
FOODTHE artist Gordon Matta-Clark, who died in 1978 at age 35, loved to cook, but he could never quite unbraid his culinary passions from those of artmaking, with sometimes bizarre dinner party results. At one, recalled his widow, Jane Crawford, he cooked a lovely whole sea bass, but it emerged from the kitchen encased in a block of aspic nearly three feet long. He unmolded it, then gave the table a good kick, so that the aspic wobbled wildly and the bass seemed to fishtail upstream.
via jaschw
i'm looking for a great dim sum spot to take mom and sisters. anyone have a favorite?
Get Skinny #4
Started my 9 day "Master Cleanse" with a MSG/Champagne headache.....cheated a little day one with some coconut water and tea, will cheat today with tea again but starting tommorow just the lemon juice/ B maple syrup/cayanne pepper/water drinks + salt water drinks.....
Was tough to look at food day one, by mind was not on board and I almost went and bought food, had to keep reminding my mind what the plan was....
Not a great sleep but energy is good here day #2
Tocqueville is Smoking......great meal, sunshoke soup and nantucket bays, uni pasta carbonara!!, every dish around the table looked amazing "11 Mad level"......not cheap but big time DELISH!!!!.....sorry have not remembered yet how to link I will ask again my in house tekkie.....http://www.tocquevillerestaurant.com/
77 million paintings cant be wrong
F
ruit (and Vegetable) Smoothie