Juicy marijuana bud makes
front page of CNN.com
gonna have to try this:
For those of you wanting to try an egg yolk ravioli, they're very easy. Marcella Hazan recommends a cup of flour and two eggs to make a pasta dough, mixed and kneaded till it's satiny, about ten minutes. While it's resting in plastic wrap in the fridge, mix into a cup of ricotta, citrus zest (any kind you like, lemon and orange are great, maybe a little juice), black pepper, espelette if you have it, some chives or minced shallot if you have it, kosher salt (and taste it for to make sure it's delicious). Make a pillow on the pasta for the yolk, put a little cheese on top to protect the yolk, and fold the pasta over it, using water or egg wash to seal the pasta. Boil gently for a few minutes and serve with a brown butter and some julienned parsley. The yellow ooze is worth the effort.
from
ruhlman
Some yahoo who
"had gone to a racing school in Florida" seems to have forgotten lesson #1, use your eyes. Under California law, he could have been charged with a felony.
Fresh on Reade St is still great IMHO, I go for lunch every year once or twice and maybe its my NE childhood, but great fried clams, fish n chips, and yesterday a sensation manila clams linguine!! They had a Halibut Belly sandwich which is gonna get eaten next lunch!!
Kefi is a winner, its way uptwon 222W79th but it was delish and well priced, many $15 mains, apps as low as $6......its was all clean, fresh, lots of veggie's, etc.......